Get your hot dogs here! Gold Bar – located on the lower level of The Fed, a modern American eatery and bar in downtown Clarkston, owned...

Opening up a permanent space at 6500 Woodward, Detroit – where Atomic Chicken was — is a full circle moment for YumVillage owner Godwin...

From the opening of Detroit’s Spanish tapas restaurant, La Feria – 4130 Cass Avenue – owners Pilar Baron Hidalgo, Elias Khalil, and Naomi...

Prime + Proper’s executive butcher Walter Apfelbaum may be a New York Jets fan – which we won’t fault him for…too much – but he’s still...

What was once Shogun Hibachi Bistro has now transformed into NARA Hibachi & Hot Rocks, a hibachi and stone grilling restaurant, bar, and...

After lots of anticipation, New York-based NoHo Hospitality Group has finally announced some of the dining concepts that will be inside...

Through the end of the year, Cello will be filling the Andiamo Trattoria-sized hole in people’s hearts in Royal Oak. Howell restaurateur...

Ferndale shop Provisions is not only expanding to a second location in Detroit – which will be at 4240 Cass Avenue, Suite 111 – but a...

“I know the idea can seem a little bit funky, it’s gotten some raised eyebrows in the past,” laughed Garden Flora owner Richard Ludka....

Asking Marrow’s executive chef Sarah Welch which dish on the menu is her favorite is like making her choose between children. But if she...