Shinola Hotel’s Evening Bar is offering a tropical escape for those seeking to warm up during Detroit’s frigid February. Through the end of the month, the intimate lounge has been transformed into “Model T-iki,” an immersive tiki-style cocktail experience that swaps winter blues for island vibes. The cozy space has been reimagined as a lush paradise, complete with thatched accents and tropical foliage. The name “Model T-iki” is a playful nod to Detroit’s storied tiki past, d

Detroit’s Prime + Proper , owned by Heirloom Hospitality , has been recognized as one of the best steakhouses in North America as well as one of the best steakhouses in the world. World’s 101 Best Steak Restaurants honored the restaurant at number 20 on their list of top steakhouses in North America and 69th in the world. The ranking of the World’s 101 Best Steak Restaurants is managed and published by Upper Cut Media House headquartered in London, UK. Here’s what they had

James Beard Award finalist Chef Kate Williams took to social media to confirm that while the Core City location of Lady of the House will not reopen, she will retain the rights to the Lady of the House brand. “To our Lady friends, family and supporters: We wish to say goodnight, not goodbye,” said Chef Kate Williams in her statement. The award-winning restaurant’s original location in Corktown opened in 2017 and closed in 2021 during the COVID-19 pandemic. The next locatio

NATA Detroit Kitchen & Cocktails has officially opened in Troy at 3946 Rochester Road. Owned by Adrian Sinishtaj and his father, the restaurant takes over the former home of Old Detroit Burger Bar —also previously owned by the Sinishtaj family. NATA Detroit Kitchen & Cocktails delivers a modern dining experience paired with a lively atmosphere, featuring live music on Thursdays and a DJ on Friday nights. “The name NATA originates from Albania and means night. It represents

Often hailed by multiple media outlets as “Detroit’s most romantic restaurant,” The Whitney is preparing for an unforgettable Valentine’s Day celebration. “Valentine’s Day is a Saturday this year, and we’ll celebrate for the full weekend, Friday, Saturday and Sunday — including Sunday brunch. We’ll have our regular menus, plus always a few specials, including shareable desserts for two and special pre-ordered roses to be set on your table,” said Patrick Liebler, Executive Di