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EM opens in Birmingham
The wait is over! The outdoor seating at Birmingham’s EM was set to go in May and tempted customers all summer long – yet the eatery...
Back to lunch
As of November 15, Hazel’s, Birmingham’s seafood destination, has brought back lunch to downtown Birmingham, and will introduce a Happy...
Festive pop-up tavern opens in Detroit
Blitzen’s on Bagley, located in Southwest Detroit, opened on November 10 for the holiday season. Blitzen’s will feature select seasonal...
Shoulda called ahead
An old ad campaign that ran decades ago for the Yellow Pages was “Shoulda Called Ahead.” It featured customers arriving at their favorite...
Birmingham welcomes ZANA
The Tallulah Group, which owns Birmingham’s Tallulah Wine Bar & Bistro and BESA in Detroit, has added a third restaurant to their...
New spot for Indian cuisine
Royal Oak has a new Indian restaurant located on Main Street in the former location of Bean & Leaf Coffee. Samuel Islam, owner of Royal...
Fine dining opens in Greektown
The Papas family, who is known for making its mark on Greektown, owning and operating the Atheneum Suite Hotel and Conference Center, A...
New seasonal menu at Hazel’s
Hazel’s co-owners Beth Hussey and Executive Chef Emmele Herrold have revealed a new menu of dishes inspired by the Pacific Northwest....
Mai Tiki opens in Ferndale
Hometown Restaurant Group, owner of Tigerlily and others, has officially opened Mai Tiki bar in Ferndale. The island getaway themed...
Brunch with a Mexican flair
Back in June, Metro Intelligencer covered the opening of Mezcal Mexican Bar & Kitchen in Ferndale. The establishment is owned and...
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