It’s been quite a year for owner Tom Teknos and The Hudson Cafe. In 2011, the flagship restaurant was founded in Detroit on Woodward...

Friends of the Johnson Nature Center (JNC) have partnered with Sylvan Table’s chef, Chris Gadulka, and Alchemi’s chef, Johnny Prepolec,...

According to the American Addiction Centers, nearly one in five hospitality employees reported the use of illicit drugs within the past...

Ending on a sweet note, did you know that Birmingham’s Daxton Hotel offers a walk-up ice cream window helping customers beat the heat all...

Two popular restaurants have reopened their doors after extensive renovations. Samy Eid, co-owner and operator of Phoenicia in...

And in Bloomfield Township, MEX has reopened with a new look and a reinvented menu. “We’re fortunate that MEX has always been a beloved...

Birmingham lost an iconic restaurant in 2021 when Big Rock Chophouse was sold and closed by longtime owners Norm and Bonnie LePage. Now...

Elia Group has announced two new Iconic Collection restaurant concepts, Experience Zuzu and Upstairs Bar, both slated to open summer 2023...

Chicago-based international real estate and hospitality investment company, Oxford Capital Group, LLC and local partner Detroit-based...

Detroit Foundation Hotel has appointed Rece Hogerheide as executive chef of Detroit Foundation Hotel and The Apparatus Room, taking over...