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Two new spots in Royal Oak

Adam Merkel, owner of Adam Merkel Restaurants, has added two vibrant restaurants to Royal Oak’s restaurant scene. Bohemia and Pearl’s Deep Dive replace Merkel’s Diamond Steak and Seafood at 11 and Main Street. Both spots will share the main floor but will have separate concepts, menus and staff. “Pearl’s Deep Dive is a seafood restaurant and lounge with a 1920’s dinner party vibe,” notes Merkel. “It’s a sexy space with seating for 70 and a bar menu that features innovative craft cocktails and champagnes.” The focal point of the space is a custom-made horseshoe-shaped bar which will seat ten guests. Bohemia, on the other hand, is a funky Mediterranean concept with an atmosphere that is “fun and hip,” said Merkel. The menu for Bohemia, while influenced from all parts of the Mediterranean, will have a heavy emphasis on the food of Israel. “The menu at Bohemia is healthy with many vegetarian options. The craft cocktails have floral tones, and a healthier twist using turmeric and herbs.” Bohemia will have interior seating for 110 and the outdoor seating will accommodate 24 guests along Main Street. Pearl’s Deep Dive had a soft opening in mid-December, while Bohemia plans to open sometime in January or February. 100 S. Main Street, Royal Oak,


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