Kara and Gavin McMillian , the founders of the Ferndale diner The Fly Trap , have recently taken back ownership of their restaurant. In...

The Jackson is a new restaurant located in Rochester Hills, inspired by the avant-garde artistry of Jackson Pollock. Co-owned by...

Wine aficionados love a good wine and cheese pairing. So, what do beer aficionados enjoy? The answer from the owner of the new ...

The Statler ’s Passport to Wine Series allows attendees to experience some of the world’s most iconic winemaking regions via glass and...

Since reopening in June, Michigan Central Station has welcomed 167,000 visitors through its doors, exceeding expectations and solidifying...

A family-owned and operated restaurant has officially opened its doors in Detroit’s Corktown neighborhood. Corktown Taphouse delivers a...

Sandy Levine and Doug Hewitt , the award-winning team behind Detroit restaurants Freya & Dragonfly, Chartreuse Kitchen & Cocktails and ...

Detroit businessman and managing partner of Ronin Capital Partners , Jay Farner , has announced his latest venture: The Franklin Oyster...

Restauranteurs Nino Cutraro and his wife Liz Cutraro launched Màre Mediterranean back in November of 2021. The high-end restaurant was...

Coeur restaurant in Ferndale has earned a spot on this year’s list of Wine Enthusiast’s best wine restaurants in America – “Forward 50...