A new place on the lake
4th Tavern Lake House has opened on Crescent Lake in Waterford, a space occupied for over three decades by the Village Place. The new...
Local James Beard Award semifinalists
The James Beard Awards recognize exceptional talent and achievement in the culinary arts, hospitality, media, and broader food systems,...
More than just tacos
Big Beaver Road in Troy has exploded with new restaurants over the past few years – most of these eateries are chains. Newcomer Fronteras...
White bowls
Jasmeet Singh, who was born and raised in India, came to the U.S. in 2007, and honed his chef skills at several Japanese restaurants....
Primo’s Pizza is back!
In March of 2021, a fire started on the roof of 43-year-old Primo’s Pizza of Birmingham. Fortunately, most of the blaze stayed on the...
Where’s the beef?
EW Grobbel was established in Detroit in 1883, and is recognized globally for its corned beef and gourmet foods. Recently, the company...
How sweet it is
Sugar Factory American Brasserie, which is famous in other cities for its Instagrammable dining rooms, over-the-top entrees and legendary...
Music, food & wine coming to Corktown
Big news for Detroit – concert-venue and restaurant chain City Winery has announced plans to open in Corktown. Currently, City Winery has...
Quick bites, coffee and dessert
And speaking of Corktown, there’s a new spot for quick bites, dessert, coffee and gelato. Momento Gelato and Coffee serves up paninis,...
Passport to Wine Series
Andiamo’s sommelier Andree Lux prepared a Passport to Wine Series, inviting guests to take a journey from Europe to New Zealand to North...