Award-winning Sommelier Liz Martinez has joined Birmingham’s Daxton Hotel and its flagship restaurant Madam as the new Director of Beverage and Service. Martinez will bring new food and beverage programming to the culinary offerings of the hotel, elevating its dining experience with new wine lists and beverage pairings. “Liz’s extensive experience and highly-awarded career within the restaurant industry and as a somm has brought excitement to the Madam team,” said Madam Executive Chef Garrison Price. “We’re looking forward to collaborating with her on drink pairing menus and elevating our overall dining experience bringing forth new beverage programming.” In her new role, Martinez will work closely with Chef Price to curate a new wine list while pairing menus that will complement the California-American inspired cuisine of Madam. In addition, she will be working with local vintners to develop a menu that draws inspiration from the local culture and character, which will be complemented by an assortment of international vintages that will invite guests and visitors to delight in new flavors. Madam is located within the Daxton Hotel at 298 S. Old Woodward Avenue. daxtonhotel.com/food-drink/
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