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Big Rock Italian Chophouse set to open July 15
In 2023, Cameron Mitchell Restaurants (CMR) announced that they would be adding Big Rock Italian Chophouse as a new concept to its family...
Rolling in new flavors
Aji Sushi has opened its doors at Midtown Square in Troy, taking over the space formerly occupied by Panera Bread . The restaurant is...
A perfect duo
Tony Camaj and Marash Lucaj have been friends for 30-plus years, and just last year they hatched a plan to open a restaurant. Their...
Ferndale welcomes Nine Kitchen + Bar
Nine Kitchen + Bar has opened on Woodward Avenue in Ferndale, just north of Nine Mile Road—hence the name. Housed in the former Brooks...
One door closes, another one opens
The latest chapter of “one door closes and another one opens” features Café Succa and Kemosabe in Birmingham. Café Succa served acai...
2025 Culinary Collective with Jacques Pépin
In July, Michelin-starred chef and owner of Oak & Reel in Detroit, Jared Gadbaw , will kick-off his annual Culinary Collective dinner...
Franklin Village welcomes new eateries
After extensive renovations to the historic structure built in 1848, The Franklin Oyster Bar & Eatery plans to open on June 10 in...
Slows coming to Berkley
Downtown Berkley dropped some mouthwatering news on their Facebook page, teasing, “Get your napkins ready, Berkley. Something slow-cooked...
A ramen experience
When guests step into Royal Oak’s newest culinary destination, JINYA Ramen Bar , they’re greeted with an enthusiastic “Irasshai!”— a...
Street Beet’s brick and mortar
Led by owner and chef Meghan Shaw , Street Beet, the popular plant-based comfort food pop-up, is preparing to take over the former Bobcat...
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