December - 2018

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Firebird Tavern expands

RH Social opens in Rochester Hills

Fall menu at Wright & Company

Book Tower welcomes restaurants

Presley’s Kitchen + Bar to open

Daxton’s art installation

Changes at Mare Mediterranean

New menu items at Parc

Breakfast is served!

What’s new at the Siren

Shining at Shinola

It’s finally happening! San Morello – at the Shinola Hotel, 1400 Woodward Avenue, Detroit – officially opened in mid-December. “We just...

Scrambling for Iggy’s Eggies

Restaurateur Eli Boyer noticed while there were many local coffee shops in Detroit’s business district, there weren’t a lot of places to...

New seasonal offerings in Troy

The corner of Big Beaver and Crooks in Troy – 1000 W. Big Beaver Road to be more specific – has a new restaurant, Seasons 52, a fresh...

Antihero makes the grade

“Fun” is a word Executive Chef Nick Erven used often while discussing Antihero, which finally opened in late November at 231 W. Nine Mile...

A slice or a pie

If you hear yelling coming from 1230 Library Street in Detroit, don’t worry, it’s probably someone working the side hustle at Mootz...

Going the full nine yards

When General Manager Nathan Scheffler says that Yard House, at 950 W. Big Beaver Road, Troy, has options for everyone – he isn’t kidding....

Where they know your name

The corner of Cass Avenue and Willis Street will once again be home to Cobb’s Corner Bar after an almost three decades-long hiatus. Once...

Vegan venture

When GreenSpace Cafe – 215 W. Nine Mile Road in Ferndale – first opened three years ago, plant-based entrepreneur and educator Amber...